Definitions

[1] n. 酵母

[2] [化] 酵母

[3] [医] 酵母菌

[ ji:st ]

1. Bread is made from flour, water and yeast.
   面包是用面粉、水和发酵粉做的。
2. Bread is made from flour, water, and often yeast.
   麵包是用麵粉和水做的，有時還會加入發酵粉。
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